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Starting

Iberian Ham D.O.P Dehesa de Extremadura 1/2 rac or ración
Gluten
12,5 or 24 €
Creamy goat cheese Torta del Casar D.O.P. (1/2)
Milk
It is a cheese made with sheep´s milk, wich is curdled by adding wild thistle pistils. The result is a creany paste that is eaten by spreading it on bread, a true delicatessen. Its production area covers the municipalities of the regions of the plains of Cáceres, Sierra de Fuentes and Montánchez.		17,00 €
Iberian cold meat assorment
Gluten
14,00 €
Extremaduran cheese assortment
Gluten / Milk
16,00 €
Extremaduran Patatera croquette with creamy goat cheese and honey from Hurdes (3units)
Gluten/ Milk/ Egg
12,00 €
Oxtail croquettes, BBQ sauce and crunchy oniom crispies (6 units)
Gluten / Milk / Egg
12,00 €

Continue and share

Miajadas tomato, burrata sphere, Cantabrian anchovy 00 and basil pesto
Milk / Fish
16,00€
Emulsified leek salad with citrus mayonaise and smoked salmon tartare
Eggs/ Fish/ Sulphites
16,00€
Cold tomato cream with Jerte Cherrys sorbet, ham salt with AOVE on creamy yogurt
Gluten/ Milk/ Egg / Sulphites
9,00 €
Semi-crued iberian pork Carpaccio, green mustard, goat cheese and camomile cacereña virgin olive oil
Milk/ Egg
20,00 €
Shrimp omelette in another way (with crispy crystal shrimp, fresh onion and parsley with seaweed mayonaisse)
Egg/ Soja/ Crustaceans
12,00 €
Scrambled eggs with Malpartideña “Patatera” over glazed potatoes slices and Iberian salt
Egg/ Milk
12,00 €
Rock-roll retinta steak tartar with egg yolk and wholegrain mustard with pickle dressing
Mustard/ Gluten / Egg/ Sulphites
20,00 €
Veggies
Zuchini carpaccio, dried tomato vinaigrette with hazelnuts and Parmesan cheese
Nuts/ Sulphites/ Milk
12,00 €
Tagliatelle, sautéed vegetables and soy sauce with sesame seeds
Gluten/ Soja/ Sesame
12,00 €
Grilled selected vegetables with extra virgin olive and flake salt
15,00 €

Pans on the fire

Rice with Iberian pork and Extremaduran mushrooms (20 min) (mín. 2 pers).
Sulphites
18,00 € x person
Seafood Fideuá with garlic squid and roasted garlic cream
Egg/ Gluten/ Fish / Sulphites
15,00 €
Roasted king prawns on a bed of crystal salt and bouquet of fresh shoots
Crustaseans
20,00 €

Fish

Baked cod fillet au gratin with toasted alioli and over tomato cream
Fish / Egg/ Sulfates
19,00 €
Yellowfin tuna Tataky, emulsified soy, wakame seaweed and sesame ssds
Fish/ Gluten/ Soja/ Sesame
17,00 €
Cantabrian hake in lemon tempure with miso mayonnaise
Fish/ Gluten/ Soja/ Sesame
22,00 €
Charcoal-grilled octopus over scrambled potatoes, iberian bacon and paprika ” La Vera”
Fish
22,00 €

Meats

Crispy Iberian pork tenderloin, truffled cream and Iberian ham
Gluten/ Milk/ Egg
22,00 €
Charcoal-grilled Iberian pork with mango chutney and caramelized red sauce
20,00 €
Lacquered Iberian lizar with orenge, soy sauce and deluxe “Veratas” potatoes
Soja/ Sesame
19,00€
Beef sirloine with foie swings and Pedro Ximénez texturess
Sulphites/ Milk		27,00€
Charcoal-grilled lamb chop with Provencal oil and fried “Padron “peppers.22,00 €
Full “Don Manuel” burger with brioche bread and potatoes.
Egg / Milk / Gluten
16,00 €
Veggie Burger with guacamole cream ,tender sprouts and potatoes
Gluten/ Soja/ Sulphites/ Lupines
16,00 €
T-bone steak ( 1 k.), cider confitted peppers and wrinkles potatoes74,00 €

Desserts

Eat your ” Piña Colada”
Gluten / Egg/ Milk / Nuts
7,00 €
Cheesecake Don Manuel with strawberry sauce and white chocolate ice cream
Gluten / Egg/ Milk / Nuts
8,00 €
Tiramisu cake with coffee cream and cocoa powder
Gluten / Egg / Milk / Nuts
8,00 €
Chocolate and walnut brownie with dulce de leche and vanilla ice cream
Gluten / Egg / Milk / Nuts		7,50 €
Seasonal fresh fruit with tangerine ice cream9,00 €
White chocolate mousse with crunchy biscuits
Gluten / Egg / Milk / Nuts		7,50 €
Caramelized French toast Brioche with nougat ice cream
Gluten / Egg / Milk / Nuts		9,00 €
Selection of premium. ice cream. Vegan and Gluten free choices
Gluten / Egg/ Milk / Nuts
6,00 €

Summer menu

FIRST, CHOOSE BETWEEN:
Cherry Salmorejo with cucumber and ham tartar
It can be adapted to any allergen
Bacon salad with shrimps and sweet mustard vinaigrette
It can be adapted to any allergen
SECOND, CHOOSE BETWEEN:
Cod with saffron tempure and orange mayonnaise
It can be adapted to any allergen
Iberian pork cheeks with chocolat sauce and apple parmentier
It can be adapted to any allergen
DESSERT, CHOOSE BETWEEN:
Caramelized pineapple with almond crumble
It can be adapted to any allergen
Chocolat volcando with vanilla ice cream
It can be adapted to any allergen
DRINKS:
Mineral water, beers, sodas. Red and white regional wine. Coffee.
PRICE PER PERSON
34 €

Children Menu

Pork Loin, eggs and french fries / ice cream with flavors to choose/Soft drink, juices or water (1 drink)
It can be adapted to any allergen		14,00 €
Hamburguer with brioche bread and its potatoes (meat, cheese, lettuce, tomato) 2€/supplement / ice cream with flavors to choose/ Soft drink, juices or water (1 drink)
It can be adapted to any allergen		14,00 €
Pasta with tomato sauce and mini sausages / ice cream with flavors to choose/ Soft drink, juices or water (1 drink)
It can be adapted to any allergen		14,00 €
  • MENÚ DEL DÍA – De lunes a jueves – 2 primeros, 2 segundos y 2 postres a elegir. Agua y vino. IVA incluido – 16.00 €

Carta de vinos

TINTOS
E X T R E M A D U R A
Coloma. Vino de la Tierra de Extremadura. Selección Merlot21,00 €
Encina Blanca Alburquerque. Vino de la Tierra de Extremadura
23,00 €
Habla nº20. Vino de la Tierra de Extremadura34,00 €
Viñedos de Pozanco Crianza. D.O. Ribera del Guadiana14,00 €
Viña Puebla Selección. D.O. Ribera del Guadiana22,00 €
E S P A Ñ A
Savia. Pago de la Oliva de Roble. Vino de la Tierra de Castilla y León. Ecológico18,00 €
Beronia Tinto Crianza. D.O.Ca. Rioja15,00 €
Viña Alcorta. D.O. Rioja15,00 €
Vivanco Crianza. D.O. Rioja18,00 €
Muga Tinto Crianza. D.O.Ca. Rioja28,00 €
Emilio Moro Finca Resalso. D.O. Ribera del Duero20,00 €
Matarromera Crianza. D.O. Ribera del Duero32,00 €
I N T E R N A C I O N A L
Alta Vista Malbec. Mendaza – Argentina20,00 €
Las Niñas Ella Carmenère. Valle de Colchagua – Chile20,00 €
Pavillon Saint Pierre Côtes du Rhône. Côtes Du Rhône. Ródano – Francia21,00 €
BLANCOS 
E X T R E M A D U R A 
10•12 Viñedos de Pozanco. Vino de la Tierra de Extremadura12,00 €
Coloma Alarije. Vino de la Tierra de Extremadura14,00 €
E S P A Ñ A
Fillaboa. D.O. Rías Baixas24,00 €
Caraballas Verdejo. D.O. Rueda – Valladolid. Ecológico24,00 €
ROSADOS 
E X T R E M A D U R A 
Coloma Pinot Noir Rosé. Vino de la Tierra de Extremadura14,00 €
Perlarena. D.O. Toro. Ecológico20,00 €
CAVAS 
E X T R E M A D U R A
 
Bonaval Extrem Brut Reserva. D.O. Cava16,00 €
Vía de la Plata Rosé Brut. D.O. Cava16,00 €
Paiva Brut Natura. D.O. Cava19,00 €

Cocktails

Mojito7,00 €
Daiquiri7,00 €
Daiquiri Frozen8,00 €
Piña colada7,50 €
Caipiriña7,00 €
Aperol Spritz7,00 €
Pisco Sour8,50 €
Negroni7,00 €
Spresso Martini6,00 €
Dry Martini7,00 €
Margarita7,00 €
Margarita Frozen8,00 €
Hurdano8,00 €
  • Con el fin de ofrecer el mejor servicio posible, les rogamos que llamen al 927 242 524 para realizar reserva de desayuno, comida o cena.

Breakfast for guests

DRINKS
Coffee, teas, herbal teas, milk, colacao, fresh-squeezed orange juice, peach juice, pinapple juice, multifruit juice
BREAD
Rustic bread, White bread, sliced bread (whole wheat and White)
BUTTERS AND SPREADS
Ham cream, _zurrapa_, liver cream, iberian pâté.
Tomato cream.
Butter, jam (strawberry, peach, plum, orange) and honey.
YOGURTS
Different flavours and plain. You can combine it with cereals, muesli, corn, and chocolated rice.
PASTRIES
Big croissant, little croissant, coiled puff, pain au chocolat, pain au créme, sneken, chocolat donut, sugar donut.
CAKES
Traditional cake, apple cake, almond cacke and chocolat and nuts cake.
FRUITS
Sliced fruit: pineapple, orange, melón, watermelon, fruit salad.
Piece: kiwi, pears, apples, orange, banana, quince, grapes.
COLD MEAT
Serrano ham, regional selection of pork cold meats.
Turkey, York ham.
Medium cheese, fresh cheese, goat cheese with red pepper, cheddar, cream cheese.
COOKED FOOD
Crumble bread with fried egg (Migas).
Mini wiener, sausage, chorizo, spanish omelette.
Omelette made to order (ask for different possibilities).
Fried eggs.
Scrumble eggs to order.
Churros.
Sándwich (Bikini).
Cheese and ham grilled croissant.
VEGGIE PRODUTS
Oatmilk.
Soymilk.
Whole weat cereal bread.
Avocado cream.
Oat or apple milkshake, soya yogurt.
Fruit and cereal salad.

* Please, report any alergies or food intolerance to our staff and they recommend you the best options.*

Room Service supplement: 3 €

Room Service

13:00 to 16:00 / 20:00 to 23:00

Entre horas

Iberian Ham D.O.P Dehesa de Extremadura 1/2 rac or ración
Gluten
12,5 or 24 €
Creamy goat cheese Torta del Casar D.O.P. (1/2)
Milk
It is a cheese made with sheep´s milk, wich is curdled by adding wild thistle pistils. The result is a creany paste that is eaten by spreading it on bread, a true delicatessen. Its production area covers the municipalities of the regions of the plains of Cáceres, Sierra de Fuentes and Montánchez.		17,00 €
Iberian cold meat assorment
Gluten
14,00 €
Extremaduran cheese assortment
Gluten / Milk
16,00 €
Extremaduran Patatera croquette with creamy goat cheese and honey from Hurdes (3units)
Gluten/ Milk/ Egg
12,00 €
Oxtail croquettes, BBQ sauce and crunchy oniom crispies (6 units)
Gluten/ Milk/ Egg
12,00 €
Sandwich club Don Manuel
Gluten/ Milk/ Egg
12,00 €
Miajadas tomato, burrata sphere, Cantabrian anchovy 00 and basil pesto
Milk / Fish
16,00€
Cold tomato cream with Jerte Cherrys sorbet, ham salt with AOVE on creamy yogurt
Gluten/ Milk/ Egg / Sulphites
9,00 €
Semi-crued iberian pork Carpaccio, green mustard, goat cheese and camomile cacereña virgin olive oil
Milk/ Egg
20,00 €
Scrambled eggs with Malpartideña “Patatera” over glazed potatoes slices and Iberian salt
Egg/ Milk
12,00 €
Tagliatelle, sautéed vegetables and soy sauce with sesame seeds
Gluten/ Soja/ Sesame
12,00 €
Grilled selected vegetables with extra virgin olive and flake salt
15,00 €
Baked cod fillet au gratin with toasted alioli and over tomato cream
Fish / Egg/ Sulfates
19,00 €
Cantabrian hake in lemon tempure with miso mayonnaise
Fish/ Gluten/ Soja/ Sesame
22,00 €
Charcoal-grilled Iberian pork with mango chutney and caramelized red sauce
20,00 €
Lacquered Iberian lizar with orenge, soy sauce and deluxe “Veratas” potatoes
 Soja/ Sesame		19,00 €
Full “Don Manuel” burger with brioche bread and potatoes
Gluten/ Milk/ Eggs		16,00 €
Veggie Burger with guacamole cream ,tender sprouts and potatoes
Gluten/ Soja/ Sulphites/ Lupines		16,00 €
DESSERTS
Cheesecake Don Manuel with strawberry sauce and white chocolate ice cream
Gluten / Egg/ Milk / Nuts
8,00 €
Chocolate and walnut brownie with dulce de leche and vanilla ice cream
Gluten / Egg / Milk / Nuts		7,50 €
Caramelized French toast Brioche with nougat ice cream
Gluten / Egg / Milk / Nuts		9,00 €
Selection of premium. ice cream. Vegan and Gluten free choices
Gluten / Egg/ Milk / Nuts
6,00 €

El suplemento para el servicio en habitación tiene un coste de 3€